Infuse the flowers to make a popular, mildly citrus-flavoured tea Add strips of vibrant coloured petals to fruit salads. All parts of hibiscus plants are used traditionally. Due to their soothing (demulcent) and astringent properties, the flowers and leaves have been traditionally used to treat conditions such as cancer and gallbladder attacks, to lower blood pressure , to relieve dry coughs , and topically to treat skin afflictions .
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