Coriander - 400 Seeds - Cilantro - Coriandrum sativum - Herb - Herbs

Coriander - 400 Seeds - Cilantro - Coriandrum sativum - Herb - Herbs

Coriander - 400 Seeds - Cilantro - Coriandrum sativum - Herb - Herbs

Regular price £7.00 Sale price £5.00 Save 29%
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  • All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is common in South Asian, Southeast Asian, Indian, Middle Eastern, Caucasian, Central Asian, Mediterranean, Tex-Mex, Latin American, Brazilian, Portuguese, Chinese and African cuisines.
  • All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is common in South Asian, Southeast Asian, Indian, Middle Eastern, Caucasian, Central Asian, Mediterranean, Tex-Mex, Latin American, Brazilian, Portuguese, Chinese and African cuisines. Sow the seeds 1cm (½in) deep into 7cm (3in) pots.
  • Make sure that the compost remains moist
  • Sow the seeds 1cm (½in) deep in rows 30cm (12in) apart in ordinary garden soil which has been raked to a fine tilth
  • Make sure that the compost remains moist. The seedlings will appear a week to ten days later
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