Meat Masala is a spice mix used in the Kerala cuisine. It is typically used to marinate various types of meat which can either be rubbed onto pieces of meat as a dry powder mix or combined with oil to make a paste that easily coats the meat. Try out variations of meat preparations, with this basic mix from Eastern Masala that arrives with all the accurate ingredients for flawless flavour.
Ingredients :
Coriander, Chilly, Aniseed, Gram Dhal, Turmeric, Salt, Curry Leaf, Cumin Seed, Mustard, Black Pepper, Garlic, Cinnamon, Fenugreek, Cardamom, Nutmeg, Star Anise, Cloves, Val Chilly.
Ingredients :
Coriander, Chilly, Aniseed, Gram Dhal, Turmeric, Salt, Curry Leaf, Cumin Seed, Mustard, Black Pepper, Garlic, Cinnamon, Fenugreek, Cardamom, Nutmeg, Star Anise, Cloves, Val Chilly.
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