Eastern Gram masala is a blend of ground spices used in Indian curries, generally mixing cinnamon, cloves, roasted cumin, nutmeg and (sometimes) dried red Chilli peppers. Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups Those ingredients are handpicked ingredients.

Ingredients :

Coriander, Black pepper, Cumin seed, Dry ginger, Cinnamon, Aniseed, Cardamom, Cloves, Nutmeg, Salt.